THE NEW COOKBOOK IS HERE!

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Available everywhere books are sold on March 3rd, 2026

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THE NEWSLETTER

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EXTRA SHARP is Marissa Mullen’s behind-the-scenes diary meets entertaining guide. The newsletter features pairing ideas, seasonal snack boards, personal stories, travel highlights, creative sparks, and moments from life in the Hudson Valley. Each issue offers a dose of inspiration, rooted in the kitchen and always with plenty of cheese.


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